Category Archives: Net Destinations

A complete list of training opportunities for 2018
Slovakia – 25th – 31st May 2018
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Slovakia – 25th – 31st May 2018

The richness and diversity of Eastern Slovakia’s wildlife – Slovakia contains two EU biogeographical zones – Alpine and Pannonian. There are many semi-natural forests and grasslands and the diversity of landscapes from the Carpathian beech forests of Poloniny to the coniferous forests of the High Tatras and the karst plateaux of Slovensky Kras. These areas support a large number of endemic species with a striking abundance of wildflowers and insects.

Wildlife Carnivore & Human Management in Norway 28th May – 4th June 2018
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Wildlife Carnivore & Human Management in Norway 28th May – 4th June 2018

Programmes and dates for the NET Managing our Natural and Cultural Heritage Assets. Norway 28th May – 4th June 2018 This is the outline programme which will be implemented by Hedmark University in Evenstad Themes The objective is to develop our understanding of conservation issues and exchange ideas through meeting experts and seeing practical examples […]

Local Crafts & Vernacular Building Techniques as Core Elements of Sustainable Rural Communities – CYPRUS 23rd – 30th September 2017
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Local Crafts & Vernacular Building Techniques as Core Elements of Sustainable Rural Communities – CYPRUS 23rd – 30th September 2017

The aim of this structured visit is to provide people living and working in Scotland with the opportunity to see and experience how communities and craftspeople in rural Cyprus are maintaining and developing traditional skills such as pottery, jewellery making, building techniques as part of a vibrant and sustainable local economy.

Sustainability and a Sense of Place, Cyprus  14th -21st September 2017
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Sustainability and a Sense of Place, Cyprus 14th -21st September 2017

Structured Adult Education Staff Courses – Kato Drys Community Council 14th -21st September 2017 Cyprus – Sustainability & Sense of Place Introduction The ancestors of Panayiota, Nikos, Demitri and Evanthia, in their mountain village of Kato Drys in the south eastern spur of the Troodos mountains, were peasant farmers. They grew olives, almonds, carobs, tomatoes, […]

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