Tag Archives: ethnography

A complete list of training opportunities for 2018
Romanian Village Farming 9th to 16th September 2019
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Romanian Village Farming 9th to 16th September 2019

Hay is at the base of almost all traditional meat & dairy farm products – even to the farmyard chickens eating grasshoppers brought into the yard with the new hay crop. Hay – especially cut with a scythe, has shaped Romania’s rural cultural landscape and resulted in enormous biodiversity of flowering plants, insects & birds. Other important & ecosystem shaping farming activities include grazing and cutting (shredding/pollarding) trees for leaf hay and for fencing without wire.

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